tag:blogger.com,1999:blog-1873406705181213142.post4005014789911811407..comments2008-11-02T11:10:04.404-07:00Corinne and Justinhttp://www.blogger.com/profile/08417473397371326230noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-1873406705181213142.post-53632153003777994792008-11-01T19:35:00.000-07:002008-11-01T19:35:00.000-07:00I have a surprise for you!The Blonde Duckhttp://www.blogger.com/profile/00085499120024055465noreply@blogger.comtag:blogger.com,1999:blog-1873406705181213142.post-90692167364753229052008-10-25T22:16:00.000-07:002008-10-25T22:16:00.000-07:00I've been wanting to try cooked radishes for years but could never get the courage up to try them. Thanks for doing this. They sound really good, I think I'll have to cook some soon!Mimihttp://mimicooks.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-1873406705181213142.post-90824476888716675852008-10-24T18:47:00.000-07:002008-10-24T18:47:00.000-07:00It has been a while since I last had radishes. I like the sound of glazed radishes.Kevinhttp://www.blogger.com/profile/07795596315329913917noreply@blogger.comtag:blogger.com,1999:blog-1873406705181213142.post-21051121589810732842008-10-23T17:49:00.000-07:002008-10-23T17:49:00.000-07:00I'd totally be down for this - this looks amazing! Plus how interesting can this be - radishes of all things!<BR/><BR/>-DTW<BR/>www.everydaycookin.blogspot.comDarius T. Williamshttp://www.blogger.com/profile/06225878800405121386noreply@blogger.comtag:blogger.com,1999:blog-1873406705181213142.post-79491415484913540392008-10-23T12:26:00.000-07:002008-10-23T12:26:00.000-07:00That's a very interesting way to make radishes.Ivyhttp://www.blogger.com/profile/12370053555998889434noreply@blogger.comtag:blogger.com,1999:blog-1873406705181213142.post-88108193076670508342008-10-23T11:20:00.000-07:002008-10-23T11:20:00.000-07:00I would have never thought of eating radishes. Fascinating!The Blonde Duckhttp://www.blogger.com/profile/00085499120024055465noreply@blogger.com